Fruit Glow Punch

Elaine Fontenot

Ingredients:

6 oz frozen orange juice

6 oz frozen lemonade

1 qt apple juice (chilled)

2 qt gingerale (chilled)

1 pt sherbet (orange or lemon)

Directions:

    In large punch bowl combine, lemonade and 2 juices. Stir in gingerale. Spoon in sherbet. Serve immediatly.

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