Pumpkin Bread

Cathy & Shawna

Ingredients:

2 cups flour

1 1/2 cups sugar

1/4 tsp baking powder

1 tsp salt

1/2 tsp cloves

1/2 tsp cinnamon

1/2 tsp allspice

1/2 tsp nutmeg

1/2 cup oil

2 eggs

1 cup pumpkin

1/2 cup water

1/2 cup nuts (optional)

Directions:

Sift dry ingred. together. Add oil, eggs, pumpkin and water. Mix together well. Stir in nuts. Grease and flour bread pan and pour in batter. Bake in a preheated 350* oven for an hour. Less time if baking mini loafs. Cooked when insertion tool comes out clean. Cool 15 minutes then turn over onto cooling racks.

Back To Kitchen

Comments

Please add recipe name to any  questains or comments.